Timbers Inn Restaurant & Tavern Menu (2025 Update)
Welcome to the Timbers Inn Restaurant & Tavern, a cozy gem nestled in Rockford, MI. Our menu is a delightful tribute to land and water, featuring a variety of expertly crafted dishes that showcase the freshest ingredients. Start your meal with our Filet Oscar, a succulent six-ounce tenderloin paired with lump crab claw and bearnaise sauce, or indulge in the Dean's BBQ Ribs, perfectly glazed with housemade barbecue.
For seafood lovers, the Stuffed Canadian Whitefish is a must-try, served with wild rice and chef's vegetables, while the Fish & Chips promises a crispy delight with wildcaught local perch. Don’t miss our creative hand-helds like the Timber's Cuban and California Reuben, both earning rave reviews from our diners. Whether you're unwinding with friends or enjoying a family dinner, every plate here is crafted to leave a lasting impression. Join us for an unforgettable culinary experience!
SEASONAL
RAMEN
tonkotsu miso broth, shaved prime rib, hard-boiled egg, pickled red onion, bean sprout, nori, scallion, sesame seed, chili oil
SESAME SEARED TUNA STEAK
six ounce wild-caught sesame seared ahi tuna, eel sauce, wild rice blend, chef vegetable
BUTTER CHICKEN
sauteed chicken, caramelized onion, aromatic tomato cream & butter sauce, cloved basmati, grilled naan
COCONUT SHRIMP
eight fried coconut breaded shrimp, fries, cocktail sauce & sweet chili sauce, lemon wedge
SALMON POKE BOWL
wild-caught patagonian salmon, cloved basmati rice, avocado, edamame, sweet sesame slaw, nori, sesame seed, sriracha & unagi sauce
SALMON BURGER
house-made salmon cake, feta, marinated grape tomato, spinach, sundried tomato aioli, brioche bun
SPICY BUFFALO BURGER
half pound buffalo burger, pepper jack cheese, applewood bacon, sauerkraut, 1000 island, brioche bun
DUCK BURGER
hand-pressed ground duck, michigan cherry coulis relish, white cheddar, spinach, brioche bun
BBQ BACON BURGER
half pound steak burger, applewood bacon, white cheddar cheese, house-made bbq sauce, brioche bun
OLIVE BURGER
half pound steak burger, olive aioli, swiss, lettuce & tomato, brioche bun
BURGERS
HANDHELDS
FRENCH DIP
house roasted & shaved ribeye, caramelized onion, swiss, hero roll, house-made au jus
HARISSA CHICKEN SANDWICH
harissa marinated chicken, bacon jam, spinach, white cheddar, charred green onion mayo, brioche bun
WALLEYE SANDWICH
pan-fried walleye, tartar sauce, onion, lettuce & tomato, hero roll
MOJO PORK TACOS
eight ounce house-made mojo pork, chipotle crema, pickled red onion, shredded romaine, diced tomato, choice corn or flour tortillas, lime wedges, house-made salsa & tortilla chips
NAAN WRAP
smoked turkey, applewood bacon, white cheddar, spinach, chipotle crema, grilled naan
CLASSIC REUBEN
house-made corned beef, sauerkraut, swiss, thousand island, marbled rye
CALIFORNIA REUBEN
smoked turkey, house-made coleslaw, swiss, thousand island, marbled rye
TIMBER'S CUBAN
house-made mojo pulled pork, salami, ham, shredded dill pickle, swiss, mustard, mayo, hero roll
TIMBERS STIR FRY BOWL
shredded kale, broccoli, carrot, cauliflower, radish, cremini mushroom, basmati rice, sweet soy, sriracha mayo, scallions, peanuts
BEEF STROGANOFF
beef tenderloin, caramelized onion, cremini mushrooms, demi cream sauce, fresh parsley, egg noodle, sourdough roll
TIMBERS MAC & CHEESE
house-made cheese sauce, penne, buttered panko, scallions
JAMBALAYA
sauteed cajun shrimp, andouille sausage, grilled chicken, scallion, house-made jambalaya sauce, basmati rice, sourdough roll
BAKED CHICKEN PASTA
grilled chicken breast, penne, house-made marinara or alfredo, mozzarella, shaved parmesan, sourdough roll
BEEF BURRITO
seasoned ground beef, refried bean, house-made enchilada sauce, cheddar blend, lettuce, tomato, black olive, tortilla chips, sour cream & house-made salsa
CHICKEN QUESADILLA
southwest spiced chicken, cheddar blend, black bean corn pico, lettuce, flour tortilla, sour cream & house-made salsa
TIMBERS CLASSICS
LAND & WATER
DELMONICO GF
fourteen ounce hand-cut ribeye, baked potato, chef vegetable
GRILLED FLANK GF
seven ounce hand-cut flank steak, truffle whipped potato, chef vegetable
DEAN'S BBQ RIBS GF
st louis ribs, house-made bbq, choice of two sides
FILET OSCAR GF
six ounce hand-cut tenderloin, bearnaise sauce, lump crab claw, choice of two sides
PATAGONIAN SALMON GF
wild-caught six ounce hand-cut patagonian salmon, charred onion bacon jam, choice of two sides
CANADIAN WALLEYE
wild-caught canadian walleye, seasoned panko, tartar sauce, choice of two sides
FISH & CHIPS
wild-caught canadian white lakes perch, fries, tartar sauce, coleslaw
STUFFED CANADIAN WHITEFISH
wild-caught canadian whitefish, jumbo lump crab, bearnaise sauce, wild rice blend, chef vegetable